Hostess

Main responsibilities include:

• Provides an excellent and consistent level of service to the guests;
• Assists with receiving guests in the hotel's restaurant;
• Manages the inventory of the outlet and assists the service staff whenever necessary;
• Takes reservations and manages efficient and timely seating of guests. 

Personal requirements:

• Hostess experience in restaurant or hospitality is an advantage;
• Customer service and task orientated;
• Sociable and outgoing;
• Fluent in English, Romanian and Russian;
• Excellent team player.

Only for a long period employment!

Note:
If you are interested in and meet the requirements listed above, please send your CV to the email address: hr.chisinau@radissonblu.com or call the phone number: 078 888 690.

Thank you!